

PR company specializing in sake breweries, Japanese sake consulting
Public relations consulting, sake brewery consulting

Mission
The three missions of Sake N Consulting Co., Ltd.
We convey the charm of Japan's food culture throughout the four seasons and create new value and services for Japanese cuisine.

Creating the future of Nihonshu
Nihonshu has become a sought-after brand not only in Japan but also in restaurants and dining tables around the world. Now is the perfect time to expand your sales channels overseas. Based on our extensive overseas marketing experience, we will tell you which regions of the world have demand for your products, as well as provide guidance on sales channel development and PR methods. Entrust your overseas expansion project to us. Let's convey the unique story of your products—the manufacturer's dedication, the compatibility with various dishes—to people around the world.

Solving local problems
While working alongside sake breweries to address their concerns, we realized that their regions also faced challenges, such as the aging of farmers, rising fertilizer prices, and an increase in abandoned farmland. We develop food products that pair well with sake using local ingredients and sell them overseas. We also help solve the challenges faced by farmers through sake, so please feel free to contact us regarding food-related matters as well.

Disseminating information about the potential of rice
Sake is made from rice. Delicious rice cannot be produced without the land where the rice grows, the water that flows through that land, and the efforts of the farmers. In order to preserve this environment for future generations, we would like to help spread the appeal of Japanese sake to the world through your company's products. We are currently establishing the "Sake Future University" in South Korea. In the future, we will dispatch sake sommeliers with solid knowledge to the food and beverage departments of Japanese restaurants and hotels overseas, spreading the deliciousness of Japanese cuisine and sake to the world.
Purpose (The company's reason for existence)
Starting with Japanese food culture, we aim to promote the unique appeal of each individual and contribute to the revitalization of local communities.